Papa John's pizza - mushrooms

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I was a pizza delivery gal for about three years in the Rockies. Loved that job! The best pizza ever is a medium crust with onions concentrated on the outer parts, spinach concentrated in the middle and a good feta/mozza combo as the big base.

It was awesome to experiment with pizzas with their fancy ovens.

You know I don't even know the name of the place it's in the strip mall in between Home depot and Pathmark in Tom River NJ . Just checked map google and map quet there is no listing for it yet

Garners, right here in our fair town makes a fantastic thin crust pizza (we love the Supreme) and their Chicago style pizza is equally great. We basically have quit going to any of the other pizza places in the area.

Hey Jude30, when I lived in Lawrence there was this place called Pizza Shuttle. They were really cheap and had 2-fers on little 9-inch pizzas. I absolutely loved that place, do you know if it's still there?

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No love, no friendship, can cross the path of our destiny without leaving some mark on it forever. ~~ Francois Mocuriac

Confucius say, "He who masturbate into cash register come into money."

An optimist looks at the glass and says it's half full. A pessimist looks at the glass and says it's half empty. A Cubs fan looks at the glass and says, "When's it gonna spill?"

Deus Impetitio Esuritori Nullus

You haven't had pizza until you've had it in Italy.

Legend has it, it was invented as a convenience food to feed the workers who built Pompeii and I've eaten it there, so I'd have to say that was the best pizza I've ever had. Although, if truth be known I had Calzone.

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Hmmm, I like Calzone. Good stuff. My wife and I help serve Saturday breakfast to folks on retreats and the specialty for that breakfast is always Calzone.

Er ... sorry about that. Okay ... back to the pizzas!