I've been a lifetime Butter Pecan addict, sadly the closest I can get to it now is Breyer's low carb B.P. sweetened with Splenda...it's ok, & it's a nice treat when you've been on a sugar restricted diet, but every so often I still long for the flavor explosion in my mouth of the real thing. And I can't risk getting into a carton of real BP, cuz there's no one else in the house that would keep me from pigging out on the whole thing...

2nd favorite: Fudge Ripple, hands down...the separate-but-equal extremes of pure vanilla & hardcore chocolate vying for supremecy, or, if you prefer, democratize the bowl by stirring & mixing until it's just a chocolate shake...

And of course, honorable mention goes to a recipe for good ole homemade vanilla that came with the instruction manual for our electric freezer...the details escape me at the moment, but it involves about 4 cups of heavy whipping cream & 2 cups of half & half...so rich, it oughta be in a higher tax bracket...

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