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Old 02-02-2007, 07:17 AM
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IowaMan IowaMan is offline
Leo was right
 
Join Date: Jan 2004
Location: Eastern Iowa
Posts: 17,778
I rarely have European so I guess I'll go with American. My favorite would probably be Ghirardelli. Not sure if it's still there or not but there used to be a little Ghirardelli shop off of N. Michigan Ave in Chicago, near the Water Tower. I swear the aroma is still here if I close my eyes. Little piece of Heaven. I'm hoping that if I get out to California this summer that I get the chance to have some in SF.


Which is better Frosted Flakes or regular Corn Flakes?
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