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Chinese Spicy Garlic Sauce
It's a dark brown with spicy chilli bits in it and I'll be damned if I can find a recipe how to make it. I love the stuff and need to find a recipe. Anyone have one or know where to find one?
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I don't have one, but I will definitely make it when someone finds a recipe for it!!!!! I love the stuff too.
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I think it is this
2 lg. garlic cloves, minced 1/4 c. soy sauce 1/4 c. water 1/4 c. honey 2 tbsp. vegetable oil, divided 1 tbsp. cornstarch 1/4 tsp. pepper 1/4 tsp. crushed red pepper flakes (or to taste) cooked til it thickens |
Why do you divide the vegetable oil?
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the recipe was for chicken in garlic sauce so part was for sauteeing the chicken
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Have you tried it yet?
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Yes.. just made it tonight.
It's not quite right but was still very good. I made the sauce with A LOT of chilli pepper flakes but it was still not spicy enough. I stir fried veggies and had steamed rice. I also made skewered grilled shrimp with pineapples to go with. |
Cool. I have a whole lot of chicken in my fridge so I'll have to try it.
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I'd try to incorporate a little rice wine vinegar into the mix. It's used in my recipe for General Tso's chicken, and has a good kick to it. I think it's used in a good number of Chinese recipes.
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