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-   -   @=== Baking 101 ===@ (http://www.pixies-place.com/forums/showthread.php?t=20637)

PantyFanatic 05-30-2004 09:55 PM

:D

Scarecrow 05-30-2004 09:58 PM

I've never seen an Orange Mousse

PantyFanatic 05-30-2004 10:00 PM

How about a White Rat?:confused:

LixyChick 05-31-2004 01:56 PM

Damn you Lil! I came in here to get baking lessons!

I have a question too...

When a recipe calls for, say, two eggs...why don't they ever, ever, ever say what size egg to use? I mean...I know peeps who only buy large ones...or medium ones...or whatever. I only buy JUMBO eggs. So if a recipe calls for two eggs...will one jumbo egg suffice? It's been a burning question since they've answered the "chicken crosses the road" one. Dontcha think?

And don't go off on, "You mean you know the answer to the chicken crossing the road thing?" either! I need an answer to size...damnitalltohell!

LOL!

Scarecrow 05-31-2004 03:15 PM

Does size really matter????


I thouhgt it was how you used it that mattered :confused:

Cheyanne 05-31-2004 03:41 PM

Quote:
Originally posted by LixyChick
I have a question too... When a recipe calls for, say, two eggs...why don't they ever, ever, ever say what size egg to use? I mean...I know peeps who only buy large ones...or medium ones...or whatever. I only buy JUMBO eggs. So if a recipe calls for two eggs...will one jumbo egg suffice?


I had wondered that too one time as well! The answer that I received from a wonderful grandma type person (don't wanna say old) who baked a lot was this...

The eggs are used in recipies in order for the dough/batter to rise. If you use jumbo eggs, just use the egg whites and throw away the yolks. The yolks don't do much unless you want added color to say yellow cake. That is why, when making a white cake, you don't use the egg yolk...

The only difference between the jumbo egges and large/med eggs is the yolk.

Cheyanne 05-31-2004 03:42 PM

Isn't yolk a strange word?

Must add that to the list of burning questions.... who came up with that name for the yellow/orange center of an egg? Chickens.. where is STO when you need him?

Lilith 05-31-2004 09:18 PM

All recipes unless otherwise stated are referring to large eggs.

LixyChick 05-31-2004 09:34 PM

TY, TY ladies! Now if only I had an urge to bake!

P.S. Chey...Yes, yolk is a strange word. I know what ya mean! I feel the same way when I say "garbonzo"...as in the bean. Who comes up with this shit?

naughtyangel 06-01-2004 06:12 AM

<<<< couldn't manage to bake a cake if it were the only thing stopping the universe from collapsing in on itself

Lilith 06-01-2004 06:21 AM

It was ugly but tasted delish :slurp:

Gilly 06-01-2004 07:06 AM

-giggles- Good job, Lil :)

skyler_m 06-01-2004 09:26 AM

believe it or not, i bake very well. in fact, it's something i very much enjoy doing. I actually taught my wife pretty much everything she knows about cooking and baking.

Let's have a bake sale!

Lilith 06-01-2004 10:29 AM

Make no mistake...I can cook, and have the butttttt to prove it but baking is a math and science skill and not my forte :p

WildIrish 06-01-2004 02:01 PM

Quote:
Originally posted by Scarecrow
Does size really matter????


I thouhgt it was how you used it that mattered :confused:



I think everyone flew past this post without giving it props.

LMAO Scarecrow...LMAO


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